It is intended for filling and hermetically sealing liquid and pasty products (whole milk, fermented milk, fruit drinks, juices, etc.) in a cardboard bag with a double-sided polyethylene coating (Puree Pack, tia "A" or type "B" packaging) and a foil cardboard bag (Puree Pack aseptic, type "A" or type "B") with a capacity from 250 to 1000 ml. With subsequent labeling and automatic delivery of the packaged product. The semi-automatic machine is serviced by one operator.
Production time: 60 calendar days.
The semi-automatic includes:
Control unit
Volumetric dispenser – 1000 ml.
The sealing node of the bottom of the package
Carriage movement node
The sealing unit of the upper part of the package
Marking unit (ink marker)
Air treatment unit
Distributor block
Capacity – 40L.
ZIP Kit
Main Features:
Kinematic capacity – 500 pack./hour
The construction is linear
Dosage method - volumetric
Dose adjustment – smooth 250-1000 ml, with precise adjustment
Dosage error: +/- 2%
Cold water consumption – 0.2 m3/h
Overall dimensions – 1600x1300x2100 mm
Weight – not more than 300 kg.
The material is stainless steel grade 08H18H10T,
polyethylene, aluminum alloys. (approved for use in contact with food). Electrical Equipment(OMRON Japan)
Pneumatic equipment ( "FESTO" Germany)
The pneumatic system:
Pressure – 6 kgf/sq.
m. Compressed air consumption - up to 450 l/min
Power supply:
Voltage – 220 V, 50 Hz
Power consumption (maximum) – no more than 7.5 kW
Supply voltage of circuits and interlocks – 24 V
Additional devices for the Alter-04 Semi-automatic
Lid applicator (for soldering the lid)
Thermomarker (for marking the "scallop" of the package)
Level sensor (for monitoring the level of the product in the loading hopper)
Pneumatically controlled valve DN40 (actuator for the level sensor)
The warranty period is 1 year.
Post-warranty service, supply of spare parts, consumables.
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We invite you to the stand of the GulFood Manufacturing 2025 exhibition from November 4 to November 6 in Dubai.
